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Prawns with Hot Macha Sauce with Peanuts


Ingredients:

1 kg of crystal shrimp crystal
½ kilo of red tomato
1 tooth of garlic
½ of onion (half of a great onion or one small complete)
¼ bar of butter
1 great spoon full of Hot macha sauce with peanuts

Preparation:

½ onion sliced is fried in butter, adds the raw shrimps and bare and opened by the part of the back, as soon they take a Pink color, then we proceed to add the other liquefied ingredients, the red tomato, half of the onion and the hot macha sauce with peanut are let consume with a short fire flame until the sauce is thickens!! Do not forget to check the salt taste!!

The shrimps must be marinated 2 hours before cooking in this sauce

Juice of a big lemon
Drops of Maggie Sauce
Drops of English sauce
1 great spoon full of knor. Suiza

NOTE: when the shrimps are added with the onion, it does not include the sauce where they were marinated.

 

   
 

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